French Onion
Caramelized onion, sherry, gruyere $11
Lobster Bisque
Lobster, carrots, chives, $ 12
Root Vegetable Chowder
Root vegetables, vegetable stock, potato, V+, GF $ 10
House
Romaine, carrots, tomato, cucumber, balsamic vinaigrette (V+) (GF) house made ranch (V) $10
Grilled Caesar
Grilled romaine, parmesan tuile, garlic Caesar, crostini $12
Wintergreen Salad
Fennel, apple, candied walnuts, tomato, apple cider vinaigrette, GF, V+ $ 14
Smoked Salmon Spinach Salad
Dill cream cheese, shaved onion, shaved mushroom,
warm bacon vinaigrette, GF, $ 15
Rabbit Pappardelle
Pomodoro, sauce espagnole, pecorino, $ 19
Pork Belly Dumplings
Porcini brodo, shitake, scallions, $ 16
Steamed Clams
Chorizo, red bell pepper, red onion, saffron broth, chilis, baguette, $ 18
Seared Scallops
Celery root parsnip puree, fried broccoli, preserved candied cranberries, GF $ 22
Duck Breast
5 spice butternut squash puree, braised endive, GF $ 21
Miso Glazed Tofu
Ginger sesame rice, scallions, V+ $ 14
Tuna Carpaccio
Soy ginger glaze, wakame, everything togarashi spice,
fried wonton, $ 18
Oyster Sampler
9 total of Chef’s weekly selection, cocktail sauce, mignonette, lemon wedge $ MP Not available for takeout
Mushroom Ricotta Agnolotti
Leak cream sauce, chive oil, parmesan, V $ 18
Brussel Sprouts
” Butter” glazed, lemon scented
toasted breadcrumbs, GF, V+ $ 14
Smoked Pork Belly
Rutabaga, stone fruit mostarda, GF, $ 15
Charcuterie Board
Chef’s weekly selection of meats, artisanal cheeses, served with house made jams, jellys, and chutneys, mixed nuts, crackers, $ MP
Cheese Plate
Artisanal cheeses, house made jams, jellys, and chutneys, mixed nuts, crackers and toasted baguette, $ MP
Fresh Baked Breadbasket
Made fresh in house, seasonal weekly variety, whipped butter, $11
Mushroom Bourguignon
Celery root potato puree, red wine, carrots,
onion, V+ GF $ 26
14 oz NY Strip Steak
Butter poached potatoes, parmesan creamed kale,
roasted shallot jus, GF $ 44
Chilean Sea Bass
Butternut squash goat cheese Pave, braised chard,
tarragon mustard cream sauce, GF $28
Grilled Pork Chop
Parsnip mashed potato, roasted broccoli, sherry glazed cippolini onions, GF $28
Steak Frites
8 oz hanger steak, fresh cut fries, maitre d butter $33
French Chicken Breast
Spicy pomodoro, crispy red bliss potatoes,
garlic spinach, GF $ 28
Choice of house cut fries or house salad
Beef Burger
8oz Wagyu, choice of smoked cheddar, blue or Swiss cheese, LTOP $17
Add bacon or mushroom-gruyere $2
Oyster Shrimp Po Boy
Remoulade, house pickles, shallots, lettuce, tomato, $ 18
Black Bean Mushroom Burrito
Vegan sour cream, lettuce, Pico de Gallo,
guacamole, V+ $16
